Description
Discover the essence of Guatemala with our seasonal single origin coffee. Well balanced, with good acidity it’s a coffee that delights. Experience a red apple sweetness, soft biscuity body and a milk chocolate finish.
This versatile coffee works well in all brewing methods whether enjoyed as an espresso or with milk.
If you prefer the richness of a blend over a single origin, why not explore our Hedgerow roast. It’s another exceptional option for your coffee journey.
Did You Know?
The coffee grown on this estate is done in a way to protect the local environment. Only 15% of the area is planted with coffee, the rest is maintained as natural forestry and those which enhance the coffee conditions, such as plants which naturally add nitrogen to the soil. As a result this coffee has pushed the boundaries of farming and shown it can be done in a respectful, environmentally friendly manner. In addition - it has been selected Coffee of Excellence awards.
